Savory Filipino flavors shape the Asian food at Julie Ryan Philippine Cuisine in Troy, available for pickup when you order.
Order onlineBeef Kaldereta Tray
$90.00
Slow-simmered beef and vegetables come in a rich tomato sauce.
“Today was our first time going to this restaurant. The interior feels very welcoming, like getting service from a family. Our waiter, the legendary Ryan himself, was very funny and attentive, helping us with recommendations on what to try. Our food portions - we ordered the kaldereta, palabok, and shrimp okoy - were massive, tasty and as he said, "always sharable". Will be coming back!”
Beef Kaldereta
$19.00
Slow-simmered beef in tomato sauce with potatoes and bell peppers.
“Kaldereta and Sisig were both awesome! Julie and Ryan are gracious hosts. I suspect it to be the Best Filipino restaurant in Michigan. Check it out!”
Bistek w/Onions
$19.00
Beef slices simmer in soy-citrus sauce and come topped with onions.
“Incredible food! We had the pinakbet, bistek, lumpia, and halo halo and my filipino mom approved 👍 Will definitely be coming back!”
Nilagang Baka
$21.00
Beef simmered in clear broth with potatoes, cabbage, and bok choy.
Lumpia Shanghai - 6 Pcs
$5.00
Six crispy Filipino spring rolls filled with seasoned pork and vegetables.
“Delicious. Amazing service and delicious food. Husband and I ordered the sinigang na hipon, bistek, lumpia, tapsilog, and halo halo. Everything was amazing and Tito Ryan was so attentive. Food was definitely made with love, so much flavor. Almost as good as my moms food 😉”
Pork BBQ - 1 Dozen
$42.50
A dozen Filipino pork barbecue skewers, grilled.
“Bro the food here is actually so fire. I loved the Pork BBQ and the halo halo. Imma make an appearance soon for more 🔥🩷🗣️”
Pork BBQ Sticks - 3 Pcs
$11.00
Three pork barbecue skewers, grilled and served as an appetizer.
“The Sisig and Halo Halo were amazing! Best BBQ skewers I've had too!”
Pork Empanada (Fried) - 2 Pcs
$6.50
Two fried Filipino pastry turnovers filled with pork.
Lechon Kawali Silog
$17.00
Crispy pork belly with garlic fried rice and a sunny-side-up egg.
“We would drive past this place with intentions on trying it and so glad we finally did because it’s now a go-to for filipino cuisine. We got the Lumpia Shanghai, Pancit Bihon, Pork Adobo, Lechon Kawali Silogand Halo-Halo the first time we went (pictured below), but since then we’ve been exploring more on the menu. Ryan is always wonderful, full of personality, and always willing to go through the menu with us and even recommend new dishes, thank you!”
Tap - Silog (Beef)
$15.00
Beef tapa, garlic fried rice, and egg form a Filipino breakfast plate.
“Absolutely incredible food and absolutely incredible service!! I loved the halo halo and the tapsilog. Will be back!”
Longsilog
$15.00
Filipino breakfast with seasoned sausage, garlic fried rice, and egg.
Spam - Silog
$11.00
A Spam silog breakfast with Spam and the classic silog accompaniments.
Chicken Afritada
$15.00
Chicken simmered in tomato sauce with potatoes and vegetables.
Filipino-Style Fried Chicken - Manok Tray
$60.00
Crispy fried chicken served with sweet, tangy banana ketchup.
Bicol Express - Manok Tray
$60.00
Chicken Bicol Express is served in a catering tray.
Binagoongan - Manok
$65.00
Chicken cooked with bagoong, a savory fermented seafood paste.
Lechon Kawali - Baboy Tray
$85.00
Seven crisp, golden pork belly strips come with Mang Tomas dipping sauce.
“We got the sisig, bicol express, and lechon kawali! It was masarap (delicious!)”
Sizzling Pork Sisig
$17.00
Chopped pork with onions and chilies, served sizzling with egg and lemon.
“Amazing food. I’ve been searching a good Philippine restaurant and luckily found this only not far from where I live. Love their Shrimp okoy and pork sisig. Will definitely come back.”
Pata Kare Kare (Pork Hock) Vegetable
$26.00
Pork hock simmers in peanut sauce with eggplant, long beans, and bok choy.
“I loved the atmosphere and the staff were super friendly. Came here with my sisters, we’re half Filipino. The amazing food brought us back to our childhood growing up in the LBC. My mom would’ve loved this place. RIP nanay ❤️ kare-kare and pinakbet yummy 😋”
Bicol Express - Pork
$17.00
Pork simmers in coconut milk with chilies and savory shrimp paste.
“Drove about 30 minutes when I read the reviews online , well worth the drive , got the Bicol Express and it was amazing , the service was great , friendly and fast , highly recommend, I will be definitely be a returning customer”
Boneless Daing (Milkfish)
$23.00
Boneless milkfish marinated with vinegar, garlic, and spices, then fried.
Relyenong Bangus (Milkfish)
$25.00
Fried milkfish is stuffed with seasoned fish and vegetables, then sliced.
Boneless Relyenong Bangus Tray
$80.00
Boneless stuffed milkfish is prepared Filipino-style in a catering tray.
Daing Boneless Bangus - Isda Tray
$70.00
A tray of boneless milkfish prepared in the Filipino daing style.
Chicken Pancit Bihon
$16.00
Thin rice noodles are stir-fried with chicken, cabbage, and carrots.
“Ryan was so awesome 👏 and a great host. Everything we ordered was absolutely delicious pancit bihon w/chicken, bistro beef w/onion, milk fish w/garlic rice. We had chicken empanadas and lumpia 👍🏽👍🏽”
Palabok
$16.00
Rice noodles with shrimp sauce, shrimp, egg, crunchy toppings, and lemon.
“Ordered some lumpia (both pork and veggie), chicken wings, pork bbq skewers, garlic fried rice, palabok and halo halo from Julie Ryan, and it all was soo good! They made everything in a timely fashion. All the food reminded me of my lolo's home cooking and I will definitely order again from them in the future.”
Pancit Canton
$15.00+
Golden egg noodles stir-fried with cabbage and carrots in savory sauce.
“Everything was incredible! Got the fish cake, pork bbq, lumpia, adobo chicken, tipsalog, and the pancit. Ryan was great, gave excellent recommendations and everything was delicious! Definitely coming back as soon as we can!”
Julie Ryan Combo - Lechon Kawali & Palabok
$29.00
Crisp-fried pork belly with Filipino rice noodles in shrimp sauce.
Classic Polvoron or Ube Polvoron
$10.00
Choose crumbly shortbread in classic milky or purple-yam ube flavors.
Turon Only 2pcs
$5.00
Two turon are crisp fried banana rolls wrapped in pastry.
“Delicious authentic Filipino food. We walked in and were greeted like we were walking into our family home. The adobo tastes like my Lola made it! The Turon is 10/10 recommend for dessert.”
Ube Biko w/Latik - 30 Pcs
$30.00
Thirty pieces of purple-yam sticky rice cake come topped with latik.
Leche Flan
$12.00
Filipino leche flan is a smooth egg custard with caramel.
At Julie Ryan Philippine Cuisine, Asian food includes beef simmered in peanut sauce, milkfish fried with a fish-and-vegetable filling, and pork cooked in coconut milk with chilies and shrimp paste.
Pork Sinigang has a tangy tamarind broth with eggplant and long beans. Pancit Canton features stir-fried egg noodles, cabbage, and carrots. Beef Kaldereta is slow-simmered in rich tomato sauce.
Visit us in Troy for pickup, dine-in, or delivery. Palabok pairs thin rice noodles with shrimp sauce, shrimp, boiled eggs, crunchy toppings, and green onions, with a lemon wedge served alongside.
Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.
